Pasta Cavaliere Giuseppe Cocco is the most traditional italian pasta made in Fara San Martino, Abruzzo.
Brass died with low extrusion Slow drying process under direct sunlight Always al dente it is simply the best Italian artisanal pasta available.
Cav. Giuseppe Cocco Pasta - N°37 Rigatoni
4,90 USDPrezzo
Esaurito